Apple and butterscotch cupcakes
These cupcakes turned out super moist and fluffy, and the butterscotch buttercream balanced out the tartness of the Granny Smith apples perfectly 🙂 So moreish that everyone went for seconds […]
These cupcakes turned out super moist and fluffy, and the butterscotch buttercream balanced out the tartness of the Granny Smith apples perfectly 🙂 So moreish that everyone went for seconds […]
You know when something sticks to your mind and you just can’t let go? This is the case with both the recipe and the method of making this buttercream. Several […]
This is a lighter type of buttercream. Due to the addition of egg whites and cream of tartar, besides being lighter, it is more stable in hot climates also. This recipe is […]