Booze-infused cupcakes
I don’t quite recall where I first saw these cupcakes (sorry!) but they’ve been playing in the back of mind for a while and now I finally got all the […]
I don’t quite recall where I first saw these cupcakes (sorry!) but they’ve been playing in the back of mind for a while and now I finally got all the […]
This is a classic teatime treat. Very easy and quick to make, they do justice to their name. When I was younger, I used to love making biscuits. I had […]
This is so incredibly easy and known worldwide that I’m almost ashamed to post it! 😉 Wesley dogs, tiger tails, kilted sausages, würstchen im schlafrock, worstenbroodjes… whatever you wanna call them. They are […]
I’ve been meaning to try my hand at a Victoria Sandwich for quite some time now but all the comments about it being tricky and all the different secrets people […]
Crème chantilly is a sweetened whipped cream used for desserts, fruits, ice cream, coffee or whatever tickles your fancy. Crème fouettée (whipped cream) first appeared in the records in 1629, and the English name “whipped […]