Every Day is Valentine’s Day
I’ve been pondering whether I should post the cupcakes I made for last Valentine’s Day (I didn’t have a blog then). But after seeing the deliciously gorgeous heart-shaped Peanut Butter Fudge that […]
Author Archives: Erika
I ❤️ Nigella
She’s sooo irresistible! The way she talks to the camera, her faces… And, of course, the fact that she’s not afraid of using tons of fat and chocolate, and everything […]
Scones
According to Jane Pettigrew, “these should be served warm and are delicious halved and spread with jam and clotted or whipped cream”. Warm, definitely! And 10 secs in the […]
My favourite
There’s no better way for me to kick start a food blog than with my favourite shortbread recipe, from Jane Pettigrew’s Tea Time, my beloved book of teatime favourites, bought […]
tea with erika 